PACIFIC WHITING

Pacific Whiting (Merluccius productus), with its mild & sweet flavor, is a versatile addition to any menu. It can be baked, broiled, fried and is delicious as a ceviche as well!

Whiting fishing in Mexico targets the fishing grounds where the cold California Current sweeps down from Alaska and enters the Sea of Cortez. The unpolluted and nutrient-rich waters from winter upwelling, yields the firm, white-fleshed Whiting that has become sought after around the world.

 

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