CHINCOTEAGUE SALT OYSTER
100 ct per box – Cultured in the cold, clear water of Assateague Channel in Chincoteague Bay. Deeply cupped oysters with a salinity that’s crisp and clean. Medium choice. Available September through June.
100 ct per box – Cultured in the cold, clear water of Assateague Channel in Chincoteague Bay. Deeply cupped oysters with a salinity that’s crisp and clean. Medium choice. Available September through June.
